Too much crab!

 

1. They can certainly ship the surplus here. A: I loves me some of that crabmeat and B: The more there is the less they charge. Profit in bulk sales rather than individual sales. Hmmm, kinda like something else, isn’t it?

   Posted by cmblake6       08/09/2008  at  09:31 AM  



2. I second that but simply add some butter to the buy.

   Ah yes, bet you - if they did a bit of backtracking it was the envirowackos who cut crabbing off at the knees and now - big surprise - there are too many.

   Simple action/reaction and supply and demand - really, really seems to evade those who function on emotion and ‘control’ of anyone not them.

   Posted by wardmama4       08/09/2008  at  11:38 AM  



3. And if they mark it down enough for people to buy, crab meat would become more palatable to the pocket as well as the tongue. Cut the price, people will buy. Enough people start buying now reasonably priced King Crab, they can harvest and sell everything they catch!

   Posted by cmblake6       08/10/2008  at  08:48 AM  

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